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Apple Crumble
Presented by Stay-Inn-Style Bed & Breakfast
INGREDIENTS
- 1 cup flour
- 3/4 cup packed brown sugar
- 1/2 cup oatmeal
- 1/4 cup butter (at room temperature)
- 1 can apple pie filling (can also substitute peaches or pears)
- Cinnamon
DIRECTIONS
- Make a crumble mixture of dry ingredients by cutting in butter.
- Put half of mixture in a pan.
- Add the pie filling and then top with remaining mixture.
- Sprinkle with cinnamon.
- Bake at 350 degrees for 35 minutes.
- Can be served warm or cold.
A favorite variation of this recipe:
I use one can of apricot pie filling and 1 can of pears or apple pie slices. The apricots add a nice tartness to the recipe.